White Castle frozen food division announces voluntary recall of a limited production of frozen sandwiches due to Listeria monocytogenes

Any excuse to write about White Castle means I get to recall the great movie, Harold and Kumar Go To White Castle.

I had a hockey friend over for lunch one day, we ate steak and watched Harold and Kumar, and it was one of the best times ever.

White Castle has initiated a voluntary recall of a limited number of frozen 6 pack cheeseburgers, frozen 6 pack hamburgers, frozen 6 pack jalapeno cheeseburgers, and 16 pack hamburgers, 16 pack cheeseburgers for the possible presence of Listeria monocytogenes. 

The voluntary recall will impact product on shelves at select retailers with best by dates ranging from 04 Aug 2020 to 17 Aug 2020. Any product with these dates on shelves is presently being removed. Any product with a best by date before or after these best by dates is not included in the voluntary recall.

To date, public health officials have not reported any illness associated with these products.

“Our number one focus is the safety of our customers and our team members, and as a family owned business, we want to hold ourselves to the absolute highest standards of accountability in all aspects of our business – and especially food safety,” said White Castle Vice President, Jamie Richardson.

Uh huh.

Stoner’s paradise (and good for them): White Castle website to display health scores

White Castle, America’s first hamburger chain, today announced the launch of WhiteCastleClean.com. This website is dedicated to promoting food safety, cleanliness and transparency by providing county health scores for all White Castle restaurants. White Castle is the first quick service restaurant chain to create a website specifically designed to share health inspection scores with the public.

harold-kumar-go-to-white-castle“The commitment to food safety, cleanliness and total transparency in our efforts are critical aspects of serving our customers and are the foundation upon which founder Billy Ingram built our family owned business,” said Jamie Richardson, vice president of White Castle. “As we celebrate our 95th birthday, we are reaffirming our commitment to these values and I can think of no greater commitment than to be the first restaurant to offer our health scores online.”

“Online health scores are common for most but not all counties and cities,” said Richardson. “Restaurant inspection and health scores are handled at a county and municipal level. So while there is a semblance of a universal standard, there are unique differences in how the scores are assigned at each county across the United States. Unfortunately, budget challenges have forced some counties to abandon their health score websites. In the spirit of Billy’s transparency, we wanted to create a place where our Cravers could go to view their local Castles’ health scores.”

The site will be updated biannually and the most recent scores will be included on the site.

For more information about White Castle’s food safety and cleanliness initiatives, visit whitecastle.com.

Top 10 fast food movies: Kumar and 4/20 modified version

After I republished Shadowlocked’s top-10 fast food movies last week, I received numerous e-mails insulting my pop culture knowledge and questioning my sanity.

How could I not include Fast Times at Ridgemont High? Harold and Kumar go to White Castle?

I didn’t make the list. I commented on it.

Harold and Kumar though deserves special attention for a number of reasons.

It’s 4/20.

It’s a fabulous movie about racism in America.

I made Chapman watch it one afternoon at my house in Guelph while eating grilled steak.

And Kumar – who goes by Kal Penn – was apparently robbed at gunpoint last night while walking in a neighborhood in Washington D.C.

Here’s Willie Nelson celebrating 4/20 somewhat prematurely on Larry King.

White Castle and food safety

Being Canadian, I’d never really heard of White Castle, the burger joint, until I saw the 2004 film, Harold and Kumar Go to White Castle. Much more than a stoner comedy, the film was an incisive depiction of race in America. Chapman came over to my house in Guelph in 2005 one afternoon to move some furniture and we had steaks and watched the movie.

A Canadian visiting, “beautiful Northern Kentucky, famously (mis)marketed as the South Side of Cincinnati” writes in a recent blog about dining at  Covington’s White Castle:

“I’ll tell you what: never have my sense of both food AND physical safety been so violated before 11pm. I walk in, and for a few minutes, could only stare. Back in the kitchen (fully open), I see a woman lay out maybe a hundred of White Castle’s trademarked bite-size burgers, or ‘Slyders’, on the grill, and, while still completely red, put buns over top the raw meat to warm. Once the meat turns an unnatural shade of grey, she throws them together with some cheese and onion to form a ‘burger’. I’m tempted to walk away and head to the (in my opinion) much safer McDonald’s. …
 
“I sit, take a few pictures, and prepare to savour. Oh wait, while I’m taking pictures (and getting ‘who the hell is this retard tourist and why is out after dark in such a dodgy area’) stares, I’m distracted by a small child whose mother is letting her eat fries (not hers) off the floor. …

“Well, thinking back (it has been two weeks–but don’t worry, I did jot down some notes), I can still taste the fear. The fear that I was likely going to end up spending a good portion of the night over the toilet. No part of the burgers felt or tasted safe. The cooking process, over a bed of onions, under a bed of buns, is just very, very circumspect. And the whole place was pretty dirty. But I ate them, grey and mushy as they were."