Natural Grocers defends itself against salmonella

Founded on the belief that "health should not be expensive," Natural Grocers by Vitamin Cottage grinds its own peanut butter in-store using only domestic, U.S.D.A. certified organic peanuts.

In a statement addressing Natural Grocers’ connection to the outbreak of salmonella in Peanut Corp. of America peanuts, Executive Vice President and Co-Owner of Vitamin Cottage Heather Isely says,

"We are a relatively small, family-owned company that only sells carefully screened natural and organic products, and we work hard to source our products domestically because we believe in the quality controls in place in this country. We – among others – have been hurt by this one unscrupulous supplier…"

The company may have learned the hard way that natural and organic products are not invincible to foodborne pathogens.

Elsewhere in the statement, Isely says,

"[W]e trusted our government and industry food inspection process, which usually works extraordinarily well."

Since January 30, the fresh ground peanut butter made in Vitamin Cottage stores has contained peanuts from a new supplier, Hampton Farms.

"To further reassure our customers," Isely states, "we are now testing each lot of the new peanut butter stock for salmonella. We are working to find even more ways of keeping our customers safe."

Way to be proactive… now that you have to.