Didn’t they say this in the 1970s? FDA should adopt risk-based approach to food safety

Really, didn’t the U.S. National Academy of Sciences say the Food and Drug Administration and Department of Agriculture and others should do this 30 years ago?

To more proactively tackle food safety problems, FDA should implement a risk-based approach in which data and expertise are marshaled to pinpoint where along the production, distribution, and handling chains there is the greatest potential for contamination and other problems, the report says. The agency would then be able to direct appropriate amounts of its resources and attention to those high-risk areas and increase the chances of catching problems before they turn into widespread outbreaks, said the committee that wrote the report.

A risk-based approach would give FDA’s food safety officials the strategic vision needed to evaluate and plan for food safety concerns rather than tackling problems on a case-by-case basis, the report says. Without good information, agency officials cannot identify where its resources are needed most or determine which policy interventions are most effective. FDA has insufficient analytical expertise and infrastructure to gather, manage, and use data effectively. The agency should identify its data needs and review its policies for sharing data with other agencies and organizations.

Uh huh. How many people got sick while this report was being put together? Did the report prevent anyone from barfing?