Practical ways to help vets during COVID-19

Maureen Anderson writes in the Worms & Germs Blog, “the COVID-19 pandemic has put a lot of strain on a lot of people, and those in the veterinary profession are no exception.  Thank you, Captain Obvious. 

Self-care and mental health support at times like these are critical, but can be hard to come by for many still working on the front lines in clinics, both human and veterinary.  It’s important to recognize that everyone is stressed, even our clients, but giving others that extra little bit of leeway and understanding can be tough when you’re already at the end of your own rope. (Right, that’s Kate the Vet of Kansas State University and my research partner on a couple of handwashing projects and papers back in the day.)

A little bit of kindness can go a long way, and that’s as important now as it was a month ago when the world changed overnight, maybe even more so.  Dr. Christopher Byers, a fellow veterinary internist in the US, wrote a blog post about how pet owners can help veterinarians during this crisis, and it also speaks to how we can all help each other.  Our mental and physical health go hand-in-hand, and are also closely associated with the health and welfare and care we are able to provide our animals.  Consider it a non-infectious consequence of a highly infectious disease, so I thought it was appropriate to share here.

You can read Dr. Byers full post on CriticalCareDVM.com, but here are his three very simple and practical points for pet owners:

  1. Be flexible
  2. Be kind
  3. Stay home if your pet isn’t sick

Don’t eat dogs: China finally agrees

China signaled that it is planning to officially ban the eating of dogs after the species was omitted from a list of animals approved for human consumption.

The Ministry of Agriculture published a draft version of the list on Wednesday, which lays out what animals will be allowed to be bred for meat, fur and medical use, and includes species such as deer, ostriches and foxes.

The ministry is seeking public feedback on the draft list until May 8, it said.

In its statement, the ministry specifically noted the omission of dogs, saying that public concern about the issue and a growing awareness of animal protection had contributed to the species being left off.

In the Chinese city of Wuhan, the wet market that spawned the pandemic which has brought the world to its knees now slumbers quietly behind a tidy-looking blue-and-white partition.

The eating of dogs has become an increasingly controversial issue in China as pet ownership has surged. 

It has been further brought to the fore by the coronavirus, which was first identified in patients linked to market in the city of Wuhan where non-traditional animals were sold for food.

Reverse zoonoses: It’s when people infect animals

We talk a lot about Norovirus because there are a lot of outbreaks and a lot of sick people.

Dogs too.

In July 2018, recombinant norovirus GII.Pe-GII.4 Sydney was detected in dogs who had diarrhea in a kennel and in children living on the same premises in Thailand. Whole-genome sequencing and phylogenetic analysis of 4 noroviruses from Thailand showed that the canine norovirus was closely related to human norovirus GII.Pe-GII.4 Sydney, suggesting human-to-canine transmission.

Human norovirus infection in dogs, Thailand

Emerging Infectious Diseases, vol. 26, no. 2

Kamonpan Charoenkul, Chanakarn Nasamran, Taveesak Janetanakit, Ratanaporn Tangwangvivat, Napawan Bunpapong, Supanat Boonyapisitsopa, Kamol Suwannakarn, Apiradee Theamboonler, Watchaporn Chuchaona, Yong Poovorawan, and Alongkorn Amonsin 

https://wwwnc.cdc.gov/eid/article/26/2/19-1151_article?deliveryName=DM17555

Questions: Why do dogs eat poop?

Every dog I’ve ever owned has liked to eat poop.

Even the current one, Ted, the Cavalier master of indifference, loves nothing more than going outside and chowing down on some cat or possum poop.

Saryn Chorney of People Pets writes, it’s a topic that has long perplexed animal researchers and veterinarians. And if you Google the topic, you’re likely to get more than a dozen different explanations ranging from canine anxiety to illness to simply boredom.

(Boredom explains many of life’s ills, human or dog or cat.)

However, a new study led by veterinarian Benjamin Hart, director of the Center for Animal Behavior at the University of California at Davis, has managed to link the off-putting behavior to “greedy eating” (dogs that quickly ravish their food bowls, according to owners) as well as an instinct connected to canines’ ancestral wolf pack days.

Hart and his team surveyed over 3,000 dog owners. Of these subjects, 16 percent ate other dogs’ feces “frequently” (their owners had witnessed a crappy chow down session at least six times), and of those pups, 80 percent preferred fresh feces less than two days old. Who doesn’t?

Interestingly, the research suggested that the tendency towards coprophagia (the scientific term for poop-eating) was evident no matter a dog’s age, breed, diet, house-training status or compulsive behavior tendency. This finding has unleashed a new theory: Modern day dogs have inherited both their aversion to pooping where they live as well as their likelihood to eat fresh poop from their ancient wolf ancestors.

Back in those wild days, wolves may’ve eaten the fresh feces of sick, lame or old members who accidentally let a load loose as a way to clean up inside and around their den. Since it takes about two days for parasites and other pathogens to develop, eating fresh poop is not usually dangerous, and in fact, eating poop that was festering in their living quarters was actually a helpful way to avoid intestinal parasites such as larvae and worms.

That said, some great minds in the canine scientific community think there may be a bit more to it. For instance, Professor James Serpell of the University of Pennsylvania and editor of the recent book The Domestic Dog: Its Evolution, Behavior and Interactions with People, told the Washington Post he finds the wolf theory “plausible,” but he’s also intrigued by the “greedy eaters” survey findings. He referenced a study of free-roaming wild dogs in developing countries that scavenge for food and, as a result, fill up on a sizable amount of human feces. This seems to indicate that poop could be viewed, errr digested, as a second-hand food source.

Today, dogs (and cats) “are fed diets that are relatively rich in fats and protein, not all of which may be completely digested, making their feces potentially attractive as a second hand food source,” Serpell told the Washington Post.

So, there you have it. Poop-eating is probably a normal, evolutionary dog trait.

I buy the greedy eaters theory: Ted the wonder dog was the runt of the litter, raised outside, and 2 years later, still eats by retrieving a piece of kibble and taking it to the couch or bed to chow down.

But that’s an anecdotal observation, not science.

Would I lie to you: Reducing risk of disease in dogs (and humans)

Approximately 35% of households in the United States and Canada own 1 or more dogs, totaling an estimated 75 million dogs in the United States and Canada. Despite continuous development of health promotion and disease prevention products and strategies, infectious disease remains an important contributor to disease and death for dogs. Hundreds of pathogens infectious to dogs have been identified, with more emerging over time.3 Some of these pathogens can also cause disease in people, leading to published recommendations to reduce the risks of human disease associated with animal settings.

sadie-dog-powellMany opportunities for transmission of infectious disease are amplified when dogs are brought together in a shared environment. Settings that involve the temporary congregation of numerous dogs for competition, play, or boarding (often from various geographic locations) are of particular infectious disease concern. Such canine group settings are popular; some of these activities may involve thousands of dogs attending events over several days. Infectious agents introduced into these group settings may lead to disease outbreaks, with the potential for further spread into the communities where the dogs reside, putting many dogs (and potentially humans) at risk.

The process of preventing or reducing the transmission of infectious diseases is complex. Disease agents vary in environmental stability, transmission modes, infectivity (ability to spread between hosts), pathogenicity (ability to cause disease), and virulence (ability to cause severe disease). Additionally, a combination of individual-, population-, and environment-level factors influences the development of infectious diseases in dogs. Individual-level factors include age, immune and health status, acquired immunity (previous infection or vaccination), diet, preventive care (eg, ecto- and endoparasite control), and hand hygiene by the people that handle them. Population- or event-level factors include herd immunity, dog density, event cleaning and disinfection practices, and degree of direct and indirect dog-to-dog contact. Environment-level factors include exposure to infectious agents through pathogen-infected vectors (influenced by geography, time of year, and degree of contact with vector-dense locations) or wildlife or their contaminated environment (eg, urine- or feces-contaminated water).

Some factors have individual- and event-level components requiring an integrated approach to risk management. For instance, to reduce indirect pathogen spread, individual efforts, such as the practice of hand hygiene between handling of dogs and use of effective disinfectants, must complement event-level procedures, such as policies and availability of disinfectant and hand hygiene products.

Given the complexity and importance of integrating individual- and event-level efforts, effective disease prevention in canine group settings would be facilitated by evidence-based guidelines that could be widely disseminated and flexibly applied to create disease prevention, risk mitigation, and control programs. In human group settings, disease prevention programs involving standards, recommendations, and regulations are commonly used; similar programs are also being applied in equine group settings. On the other hand, limited standards, guidelines, recommendations, or regulations currently exist regarding infectious disease prevention for canine group settings. For instance, the American Kennel Club has limited rules for addressing infectious disease opportunities during its dog events, and although policies have been developed for many dog parks and privately owned boarding facilities, no standard set of recommendations exists to guide such policies.

Animal shelters house concentrated populations of dogs and have developed resources to guide disease prevention and control programs in their facilities; however, such settings involve a largely unowned population, necessitating somewhat different strategies. The objectives of the literature review reported here were to identify the specific risks of infectious disease transmission among owned dogs in transient group settings in the United States and Canada and use this information to develop prevention and control recommendations.

Risk reduction and management strategies to prevent transmission of infectious disease among dogs at dog shows, sporting events, and other canine group settings

Journal of the American Veterinary Medical Association

September 15, 2016, Vol. 249, No.6

Stull et al

http://avmajournals.avma.org/doi/full/10.2460/javma.249.6.612

Can humans get Norovirus from their dogs?

Human norovirus may infect our canine companions, according to research published online April 1 in the Journal of Clinical Microbiology, a publication of the American Society for Microbiology.

sadie.dog.powellThat raises the possibility of dog-to-human transmission, said first author Sarah Caddy, VetMB, PhD, MRCVS, a veterinarian and PhD student at the University of Cambridge, and Imperial College, London, UK. Norovirus is the leading cause of food-borne illness in the United States, according to the Centers for Disease Control and Prevention (CDC).

The research showed that some dogs can mount an immune response to human norovirus, said Caddy, who will be a junior research fellow at the University of Cambridge, beginning in August. “This strongly suggests that these dogs have been infected with the virus. We also confirmed that that human norovirus can bind to the cells of the canine gut, which is the first step required for infection of cells.”

Caddy and collaborators performed the latter research using non-infectious human norovirus particles, which consist solely of the virus’ outer protein, called the capsid. The capsid is the part of the virus that binds to host cells. By itself, it is non-infectious because it lacks genetic material. (The non-infectious capsid is the basis for a new norovirus vaccine which is being tested in clinical trials, said Caddy).

Nonetheless, it is not clear just how much of a problem canine infection and transmission may represent for humans, said Caddy. Despite dogs’ apparent susceptibility, the investigators failed to find norovirus in canine stool samples, including those from dogs with diarrhea. They found it in serum samples of only about one seventh of 325 dogs tested.

Additionally, it is not yet known whether human norovirus can cause clinical disease in dogs Assuming that dogs become infected with human norovirus as per this study, it also remains unknown whether they could shed the virus in quantities sufficient to infect humans—although clinical investigators have estimated that as few as 18 virus particles can cause human infection.

Moreover, it is yet to be determined whether dogs play a role in the epidemiology of some outbreaks of human norovirus. Some of the biggest outbreaks occur in places from which dogs are absent, such as on cruise ships and in hospitals.

Real Housewives of New York dogs drink too

In the latest episode of the Real Housewives of New York, Ramona is having a calendar shoot with her dog when Sonja shows up for a chat with her pup. The four are seated on an elegant couch when the guest doggy gets thirsty. Sonja, without missing a beat, offers her pooch her water glass and tells him kindly it is too early for champagne.

RHONY-dog RHONY-Ramona RHONY-Sonja

Ramona, polite but taken aback says, “I have water right in the kitchen. You know, I hope you’re not going to drink from that after.”

Sonja replies distracted, “I miss Milou so much but this dog is just…” and sighs.

And then Sonja takes a drink from the same glass.

Perhaps she learned her etiquette from Real Housewife of Beverly Hills, Lisa.

Must love dogs – the Australian Internet dating version

Oh John Cusack and Diane Lane; you were both so cute in the 2005 romantic comedy, Must Love Dogs.

And that’s why Jodie O’Brien and her husband, Tom, started www.lovemelovemypet.com.au, a dating website for a particularly niche clientele.

"We started to notice over the years that a lot of our friends are really intelligent, good looking people, easy to get along with. But they’re having trouble finding a partner simply because they themselves might be big dog lovers and they can’t find someone with the same passion for animals as them. Sometimes it has come down to that making a difference.:

Match-making for animal enthusiasts is just the latest service in Australia’s booming pet industry, which, in recent years has expanded from pet shops and pooch salons to doggy daycare facilities, dog sports training, pet portraits and even pet psychics.

With around 65 per cent of Australian households owning at least one pet, Sydney dog-owner Brittney Smith recognised the large market for her website, dogtree.com.au, which she set up earlier this year.

Described by many as Facebook for dogs, dogtree.com.au is a social networking site where owners can set up backyard playdates for their cuddly companions, instead of leaving them unsupervised to cause havoc at home.
 

Pets and Service Dogs in grocery stores; the line must be drawn

I am constantly annoyed with pet owners that take their little dogs to the store, especially the grocery store. Oregon is too.  The state Department of Agriculture started a public awareness campaign last month reminding Oregonians that it’s illegal for dogs to enter grocery stores – unless it’s a service dog. Stores like Bed, Bath & Beyond and Home Depot aren’t good places to be bringing your pet, but there can be legal consequences in stores and restaurants that serve food.

There have been some arguments made for and against patrons bringing pets to stores. Some say their personal pets are like “children” to them, as if they are another family member, but bringing pets into stores is not a good idea for public safety in a microbiological sense and also a physical sense. I hate tripping over toddlers at Walmart, and I don’t want to add tripping on leashes or small dogs to this problem.

By law, grocery stores must allow service dogs into grocery stores.  According to the Americans with Disabilities Act, business owners may ask if an animal is for service, yet they cannot require a customer to show certification or other proof that an animal is certified. In fact, legitimate service animals aren’t always certified. (For more information on the law, call 1-800-514-0301.) A quick search on Google brought up Service Animal IDs for $30, no verification paperwork needed. This ID doesn’t classify the animal as a service animal, but most people aren’t able to tell the difference between the real thing and phonies. IDs such as this one could allow anyone to bring a pet into a store selling food, and most likely store managers wouldn’t do a thing about it.

Separating the true service dogs from the personal pets makes it hard for those that rely on their service animals for help with a disability.  The ADA defines a service animal as any guide dog, signal dog, or other animal individually trained to provide assistance to an individual with a disability. If they meet this definition, animals are considered service animals under the ADA regardless of whether they have been licensed or certified by a state or local government.

Most people think of service dogs as performing functions such as leading the blind and opening doors, but they are also psychiatric service dogs that help people with psychological problems. Unfortunately there is where the lines become very grey. Assistance Dogs International has three categories: guide dogs for the blind and visually impaired, hearing dogs for the deaf and hard of hearing and service dogs for people with disabilities other than those related to vision or hearing. Service dogs may be needed by people with disabilities that are not visible and perform activities such as alerting of oncoming seizures or a variety of psychiatric disabilities. While grocery store owners are allowed to ask if an animal is a service animal or pet, they are not allowed to ask what their disability is (if not visible).

This issue spins round and round. Untrained animals shouldn’t be brought into areas of food. But disabled people need service animals present to help with disabilities. But pets may not be able to be distinguished from service animals, and patrons may abuse the fact that the store owner can’t ask what their disability is. But the store owner has a right to exclude pets from areas with food for sale.

The long and the short of it is, there isn’t a federal regulatory agency that dictates how these animals are certified as service dogs. Even if we did have the regulatory agency, would that ensure resolution of all the service animal disputes? Of course not, just as the existence of the FDA and USDA doesn’t ensure the 100% safety of our food supply.

 

Oregon: Live dangerously with dogs; lose a sandwich

Oregon seems like a lovely place. Never been, although the sense of dopiness in the state has apparently gotten so bad that the state Department of Agriculture has to allocate resources to a public awareness campaign to remind Oregonians it’s illegal for dogs to enter grocery stores – unless it’s a service dog.

Vance Bybee, administrator of the agency’s Food Safety Division, told the Charleston Daily Mail,

"There’s a trend, a growing trend, for people to treat their pets like a member of the family, but they forget we still have to draw the line between our furry children and those without paws.”

Is he talking about my hairy baby? Is he discriminating against children with paws? This is probably the worst attempt at being cute in a quote — ever.

"Interestingly enough, we get more complaints in Bend and in the Pearl District of Portland where people are more affluent and have the opportunity to pamper their pets and feel this pet is a part of my family so I am entitled to do with it what I like."

Bybee said the division gets more than 100 complaints a year about dogs doing inappropriate things in grocery stores, from urinating in the aisles to sniffing and licking food. The Portland Farmers Market banned dogs earlier this year because vendors and shoppers complained about sanitation, safety and crowding. One vendor lost a sandwich to a dog, and one customer who got tangled in a leash had to be taken to the hospital.