India to provide training for meat, fish sellers

Concerned with the health of citizens, the food department of the Food and Drug Administration (FDA) will register meat and fish sellers and train them on hygiene maintenance in four states, including Maharashtra, from January 1 to 15 in the markets, as well as at its headquarters.

fish.headsThe move has been taken after the FDA registered several complaints regarding the standards of non-vegetarian products across nation. “It was long overdue. I have been making inspections since I occupied the chair and felt that this area had been ignored so far,” said Suresh Annapure, joint commissioner, food, FDA.

Proper registration will help the FDA keep track of vendors violating the rules.

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About Douglas Powell

A former professor of food safety and the publisher of barfblog.com, Powell is passionate about food, has five daughters, and is an OK goaltender in pickup hockey. Download Doug’s CV here. Dr. Douglas Powell editor, barfblog.com retired professor, food safety 3/289 Annerley Rd Annerley, Queensland 4103 dpowell29@gmail.com 61478222221 I am based in Brisbane, Australia, 15 hours ahead of Eastern Standard Time