Fancy food ain’t safe food; Salmonella investigation at Delaney House in Massachusetts

The state and local health departments are investigating alleged Salmonella poisoning at a well-known restaurant in Holyoke.

delaney-housePeter Rosskothen, the co-owner of the Delaney House, confirmed for the 22News I-Team that there were approximately ten and possibly more, people sickened after eating at the Delaney House from November 11th – November 15th. He said that the state and local health departments are conducting a lengthy investigation, and have found no reason to shut the restaurant down.

They have been compliant with the investigation, and it seems the issue was isolated to that timeframe. Now, they’re trying to identify the source.

The Director of the Health Department in Holyoke, Brian Fitzgerald, also confirmed an investigation is underway.

This entry was posted in E. coli, Salmonella by Douglas Powell. Bookmark the permalink.

About Douglas Powell

A former professor of food safety and the publisher of barfblog.com, Powell is passionate about food, has five daughters, and is an OK goaltender in pickup hockey. Download Doug’s CV here. Dr. Douglas Powell editor, barfblog.com retired professor, food safety 3/289 Annerley Rd Annerley, Queensland 4103 dpowell29@gmail.com 61478222221 I am based in Brisbane, Australia, 15 hours ahead of Eastern Standard Time