Benjamin Chapman
http://bites.ksu.edu/sites/default/files/foodsafetyinfosheet-8-12-11.pdf
The newest food safety infosheet, a graphical one-page food safety-related story directed at food businesses, is now available at www.foodsafetyinfosheets.com
Food Safety Infosheet Highlights:
– Cargill Meat Solutions Corporation has recalled over 36 million lbs of ground turkey products
– Over 30 products have been recalled; All bear the number P-963 inside USDA inspection mark
– Ask suppliers about pathogen control measures.
– Cook all poultry to 165°F, measured with a digital tip-sensitive thermometer.
Food safety infosheets are created weekly and are posted in restaurants, retail stores, on farms and used in training throughout the world. If you have any infosheet topic requests, or photos, please contact Ben Chapman at benjamin_chapman@ncsu.edu.
You can follow food safety infosheets stories and barfblog on twitter @benjaminchapman and @barfblog
 

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