Salmonella in sprouts now sickens 94

The U.S. Centers for Disease Control reports today that:

* from November 1 through December 27, approximately 94 illnesses linked to infection with the outbreak strain of Salmonella I 4,[5],12:i:- were reported from 16 states and the District of Columbia;

* Ppreliminary results of the investigation indicate a link to eating Tiny Greens brand Alfalfa Sprouts at Jimmy John’s restaurant outlets; and,

* consumers should not eat Tiny Greens brand Alfalfa Sprouts or Spicy Sprouts, and restaurant and food service operators should not serve them. Consumers, retailers and others who have Tiny Greens Alfalfa Sprouts or Spicy Sprouts should dispose of them in a closed plastic bag placed in a sealed trash can. This will prevent people or animals from eating them.

Silence from Jimmy John’s and Tiny Greens, other than, hey, our tests were negative.

Epidemiology still works.
 

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About Douglas Powell

A former professor of food safety and the publisher of barfblog.com, Powell is passionate about food, has five daughters, and is an OK goaltender in pickup hockey. Download Doug’s CV here. Dr. Douglas Powell editor, barfblog.com retired professor, food safety 3/289 Annerley Rd Annerley, Queensland 4103 dpowell29@gmail.com 61478222221 I am based in Brisbane, Australia, 15 hours ahead of Eastern Standard Time