Hamburgers and how to tell if they’re done – the Netherlands version

A bites-barfblog reader from the Netherlands sent along this 2008 video, which has an English-speaking bit with a self-proclaimed hamburger professor in New York (New Amsterdam?) demonstrating the touch-the-hand method of determining whether a hamburger is properly cooked (note: this technique is complete BS).

The technique in question appears about five minutes in.

http://player.omroep.nl/?aflID=8030954
 

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About Douglas Powell

A former professor of food safety and the publisher of barfblog.com, Powell is passionate about food, has five daughters, and is an OK goaltender in pickup hockey. Download Doug’s CV here. Dr. Douglas Powell editor, barfblog.com retired professor, food safety 3/289 Annerley Rd Annerley, Queensland 4103 dpowell29@gmail.com 61478222221 I am based in Brisbane, Australia, 15 hours ahead of Eastern Standard Time