UK takeaway boss fined ??7,000 for filthy premises

This Is South Wales reports that Hon Yip Hoh pleaded guilty to 14 counts of failing to meet regulations at Swansea Oriental, in Brynmor Road and was fined £7,000.

Inspectors found his premises in a "filthy" and unhygienic state, including:

• dirty and greasy cardboard and newspaper was used to line trays and to line shelves and also in the operating gas oven;

• cooked chicken placed on top of raw chicken left to defrost at room temperature;

• when asked, staff demonstrated they were not using cleaning materials with antibacterial properties; and,

• no hot water and inadequate drainage facilities.
 

This entry was posted in Restaurant Inspection and tagged , , , , by Douglas Powell. Bookmark the permalink.

About Douglas Powell

A former professor of food safety and the publisher of barfblog.com, Powell is passionate about food, has five daughters, and is an OK goaltender in pickup hockey. Download Doug’s CV here. Dr. Douglas Powell editor, barfblog.com retired professor, food safety 3/289 Annerley Rd Annerley, Queensland 4103 dpowell29@gmail.com 61478222221 I am based in Brisbane, Australia, 15 hours ahead of Eastern Standard Time