amateurchef123 writes,

"the food network has a responsibility to it’s (sic) viewers to present cooking that will not predispose them to 3 days of violent vomiting, fever, and possible neurological damage.

"I’m speaking, of course, about Ms. (Rachel) Ray’s complete refusal to adhere to national guidelines regarding the consumption of raw eggs and seafood.  To be fair, Emeril "Beer Belly" Lagasse, as well as Mario "Anyeurism" Batali also ignore these warnings, and regularly use raw eggs in many of their concoctions.  But these two individuals, obese and stinky as they may be, can actually cook, whereas Rachael Ray cannot."

The post goes on in a similar vein. I agree. Food safety (of the microbiological kind) usually loses to food porn on the Food Network.