People always thought I was a bit affected when I would do the cooking for an Australian sausage sizzle and whip out my tip=sensitive digital thermometer and test every sausage.

I would say, no kid is getting sick on my watch.

Canadian health types say an outbreak of Salmonella that sickened a dozen people in Ontario and Quebec has been linked to a brand of sausage.

The Public Health Agency of Canada says the outbreak appears to be ongoing, in spite of a recall of the affected sausages.

The agency says the source of the outbreak is Filicetti brand Italian Style mild, dry, cured sausage (which is supposed to be cooked, but apparently not so much)

Ten people in Ontario and two in Quebec have become sick.