54 sick: Salmonella from contact with dairy calves

The U.S. Centers for Disease Control reports an on-going outbreak of multidrug-resistant Salmonella Heidelberg infections from contact with dairy calves:

  • Since the last update on August 2, 2017, eight more ill people have been reported from six states.
  • CDC, several states, and the U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (USDA-APHIS) are investigating a multistate outbreak of multidrug-resistant SalmonellaHeidelberg infections.
  • A total of 54 people infected with the outbreak strains of SalmonellaHeidelberg have been reported from 15 states.
    • Seventeen (35%) people have been hospitalized. No deaths have been reported.
    • Illnesses started on dates ranging from January 27, 2015 to October 15, 2017.
    • Eighteen (33%) people in this outbreak are children under the age of 5.
  • Epidemiologic and laboratory investigations linked ill people in this outbreak to contact with calves, including dairy calves.
    • In interviews, ill people answered questions about contact with animals and foods eaten in the week before becoming ill. Of the 54 people interviewed, 34 (63%) reported contact with dairy calves or other cattle. Some of the ill people interviewed reported that they became sick after their dairy calves became sick or died.
    • Ongoing surveillance in veterinary diagnostic laboratories showed that calves in several states continue to get sick with the outbreak strains of multidrug resistant Salmonella ‎
    • Information collected earlier in the outbreak indicated that most of the calves came from Wisconsin. Regulatory officials in several states are now tracing the origin of the calves that are linked to the newer illnesses.
    • Whole genome sequencing has identified multiple antimicrobial resistance genes in outbreak-associated isolates from 43 ill people, 87 isolates from cattle, and 11 isolates from animal environments.
    • These findings match results from standard antibiotic resistance testingmethods used by CDC’s National Antimicrobial Resistance Monitoring System (NARMS) laboratory on clinical isolates from eight ill people in this outbreak.
    • All eight isolates from ill people were resistant to amoxicillin-clavulanic acid, ampicillin, cefoxitin, ceftriaxone, streptomycin, sulfisoxazole, and tetracycline, and had reduced susceptibility to ciprofloxacin. Seven isolates were also resistant to trimethoprim-sulfamethoxazole. Five were also resistant to nalidixic acid. Three were also resistant to chloramphenicol. All eight isolates tested were susceptible to azithromycin and meropenem.

 

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About Douglas Powell

A former professor of food safety and the publisher of barfblog.com, Powell is passionate about food, has five daughters, and is an OK goaltender in pickup hockey. Download Doug’s CV here. Dr. Douglas Powell editor, barfblog.com retired professor, food safety 3/289 Annerley Rd Annerley, Queensland 4103 dpowell29@gmail.com 61478222221 I am based in Brisbane, Australia, 15 hours ahead of Eastern Standard Time