Food safety and hockey: Play by the rules or penalties will kill ya

A friend from Guelph sent me this pic the other day (that’s in Ontario, Canada) from 2005, the last year I played with the boys before moving to Kansas (where the closest ice was 2 hours away, so we got it pretty good here in Brisbane).

During the school break — about now for Canadians, so they can all go to Daytona and escape the snow — teams of faculty and staff from at least 6 universities, McGill, Lakehead, wherever — would gather for 3-4 days in Guelph and have a tournament.

We won in 2005, although I can still describe the gut-wrenching feeling as goalie when up by a goal and time ticking away, one of our defence decided to pinch, leading to a 2-on-0 (yeah, that was you, Naylor).

I made the save, we won the game.

Best to go out on top.

Unfortunately, the seniors team I coach in Brisbane had a 3-1 lead going into the third of the summer finals, penalties and mistakes lead to a regulation 3-3 tie, overtime yielded nothing, and we lost in a shootout.

This is what it looks like when doves cry.

But, great summer season, great group to hang out with as I stand with our captain and two team managers, looking old, not so wise.

Always more to learn.

 

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About Douglas Powell

A former professor of food safety and the publisher of barfblog.com, Powell is passionate about food, has five daughters, and is an OK goaltender in pickup hockey. Download Doug’s CV here. Dr. Douglas Powell editor, barfblog.com retired professor, food safety 3/289 Annerley Rd Annerley, Queensland 4103 dpowell29@gmail.com 61478222221 I am based in Brisbane, Australia, 15 hours ahead of Eastern Standard Time