Can’t we just enjoy food? Poop dessert café to open in Toronto

Torstar News Service reports Toronto is joining the (bowel) movement: a poop-themed café is coming to Koreatown.

Poop Café Dessert BarPoop Café Dessert Bar, which will be located at 706 Bloor St. W., is set to open mid-August.

“I’m trying to make poop cute,” said owner Lien Nguyen, who first came across the concept while visiting her mother in Taiwan a couple years ago.

“We checked out a toilet-themed restaurant and I just loved it. It’s funny to put food and poop together; it’s a great comparison,” she added. “It stayed in my mind for a long time. As soon as I finished school, I said, ‘OK, I’m going to bring the restaurant to Toronto.’”

The recent George Brown College graduate earned her credentials in culinary management. She plans to focus her menu around traditional Asian desserts like patbingsoo (red beans with ice) and is hoping that, through this enterprise, “people will change their minds about poo.”

“[It’s] considered very disgusting, [something] you can’t talk about when you’re eating,” she said … until now.

All of the poo-ticular items available at the café will be brown, formed like a stool and served in toilet-shaped dishes, said Nguyen, who plans to seasonally change up the menu to reflect customer feedback.

While the “latest lavatorial trend” might be new to Toronto, restaurants around the world have already embraced the bowl.

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A former professor of food safety and the publisher of barfblog.com, Powell is passionate about food, has five daughters, and is an OK goaltender in pickup hockey. Download Doug’s CV here. Dr. Douglas Powell editor, barfblog.com retired professor, food safety 3/289 Annerley Rd Annerley, Queensland 4103 dpowell29@gmail.com 61478222221 I am based in Brisbane, Australia, 15 hours ahead of Eastern Standard Time