1-in-5 food samples in India found adulterated and misbranded

The Siasat Daily reports that one-out—of-every-five samples of food items tested by public food safety labs in the country has been found “adulterated and misbranded” with maximums in Uttar Pradesh followed by Punjab and Madhya Pradesh.

Customers shop inside a food superstore in AhmedabadOver Rs 10.93 crore penalty has been imposed in 2,795 cases, while culprits have been convicted in 1,402 cases so far this year, according to the testing report of public laboratories released by the Food Safety Standards Authority of India (FSSAI).

As per the report compiled by the state governments, food safety labs received 83,265 samples, of which 74,010 were tested till November 24 of 2015.

Out of the tested samples, the labs found 14,599 samples were “adulterated and misbranded” the data showed.

As many as 2,676 criminal cases and 7,860 civil suits were registered, of which convictions were reported in 1,402 cases, the report added.

This entry was posted in Food Safety Policy and tagged , , , by Douglas Powell. Bookmark the permalink.

About Douglas Powell

A former professor of food safety and the publisher of barfblog.com, Powell is passionate about food, has five daughters, and is an OK goaltender in pickup hockey. Download Doug’s CV here. Dr. Douglas Powell editor, barfblog.com retired professor, food safety 3/289 Annerley Rd Annerley, Queensland 4103 dpowell29@gmail.com 61478222221 I am based in Brisbane, Australia, 15 hours ahead of Eastern Standard Time