3 dead, 558 sick from Salmonella in cucumbers: 30-second food safety stories

There were some cucumbers from Mexico that made people sick.

cucumber.spain,MEP3 people died, they won’t get over it.

Maybe the birds, maybe the water,

Maybe the sick included a daughter.

Tomatoes and cucs, do people think about that?

Or is it just easier to blame the cat.

30-second food safety stories.

It’s all true.

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About Douglas Powell

A former professor of food safety and the publisher of barfblog.com, Powell is passionate about food, has five daughters, and is an OK goaltender in pickup hockey. Download Doug’s CV here. Dr. Douglas Powell editor, barfblog.com retired professor, food safety 3/289 Annerley Rd Annerley, Queensland 4103 dpowell29@gmail.com 61478222221 I am based in Brisbane, Australia, 15 hours ahead of Eastern Standard Time