Death Cap mushrooms not from Australian Woolworths

ACT Health has been working closely with Woolworths and ACT Policing to investigate three cases of Death Cap mushroom poisoning that occurred in the ACT.

We’d like to acknowledge the swift adeath.cap.mushroomction taken by Woolworths in response to the initial information about the source of the mushrooms,” ACT Chief Health Officer, Dr Paul Kelly said.

“Investigations by ACT Policing in the last 24 hours have found no evidence that the Death Cap mushrooms consumed by the patients were purchased from Woolworths in Dickson.

“Our investigations are still ongoing as to the source of the Death Cap mushrooms, however this remains an isolated incident and there have been no other recent reports of Death Cap mushroom poisoning in the ACT.

“Two of the patients remain in a stable condition in ACT hospitals and one patient is currently receiving care at Royal Prince Alfred Hospital, Sydney. ACT Health is seeking co-operation in respecting the privacy of these patients during this time,” Dr Kelly concluded.

People are reminded not to pick and eat any wild mushrooms. It can be extremely difficult for even experienced collectors to distinguish Death Cap mushrooms from other edible mushrooms.

Further information on Death Cap mushrooms is available via: http://www.health.act.gov.au/publications/fact-sheets/death-cap-mushrooms

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About Douglas Powell

A former professor of food safety and the publisher of barfblog.com, Powell is passionate about food, has five daughters, and is an OK goaltender in pickup hockey. Download Doug’s CV here. Dr. Douglas Powell editor, barfblog.com retired professor, food safety 3/289 Annerley Rd Annerley, Queensland 4103 dpowell29@gmail.com 61478222221 I am based in Brisbane, Australia, 15 hours ahead of Eastern Standard Time