68 students sick; pasta bolognese probable source at school

Sixty-eight people, mostly students, were victims of food poisoning, probably from eating pasta bolognese in the canteen of a private vocational school in Yvelines, 50 km west of Paris.

A communications officer with the school said, “65 people were taken to hospitals to pasta bologneseundergo additional tests and all have returned home or boarding with treatment.”

The people who ate the pasta carbonara did not get sick but the school administration also says there had been cases of gastroenteritis for several days in the school.

School meals are cooked on site. 

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About Douglas Powell

A former professor of food safety and the publisher of barfblog.com, Powell is passionate about food, has five daughters, and is an OK goaltender in pickup hockey. Download Doug’s CV here. Dr. Douglas Powell editor, barfblog.com retired professor, food safety 3/289 Annerley Rd Annerley, Queensland 4103 dpowell29@gmail.com 61478222221 I am based in Brisbane, Australia, 15 hours ahead of Eastern Standard Time