According to Lauren Evans of the gothamist, it’s time for food trucks and carts to grow up and accept some responsibility. The Health Department today released a list of new regulations for the mobile eateries including:
• carts and trucks that prepare raw meat will be required to have a sink for hand-washing;
• facilities that store the trucks and carts overnight will have to keep a log of the dates and times that the units enter and exit; and,
• permit holders will be required to be present during inspections.