Food safety culture and Canadian public health

This is a Huntsman spider.

About two weeks ago I woke up to find one on the wall, beside my head.

As I neared the end of a video talk about food safety culture at the annual gathering of the Canadian Institute of Public Health Inspectors about an hour ago, a gigantic Huntsman  appeared on the floor, headed toward the kitchen, where I was talking.

I told the assembled, hang on a sec, gotta kill a spider.

Everything’s bigger in Australia.

Always a pleasure to chat with my public health friends and frenemies, wherever they are, and at whatever time.

But I’m especially proud that Winnipeg public health inspector and K-State MS graduate Rob Mancini will be talking at the conference. His paper that formed the basis of his MS research will be published shortly.

food.safe.culture.sep.12

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About Douglas Powell

A former professor of food safety and the publisher of barfblog.com, Powell is passionate about food, has five daughters, and is an OK goaltender in pickup hockey. Download Doug’s CV here. Dr. Douglas Powell editor, barfblog.com retired professor, food safety 3/289 Annerley Rd Annerley, Queensland 4103 dpowell29@gmail.com 61478222221 I am based in Brisbane, Australia, 15 hours ahead of Eastern Standard Time