Mum of E. coli victim backs UK hygiene ratings

Sharon Mills, whose young son Mason Jones died in an E. coli O157 outbreak six years ago, has welcomed a new law that aims to force takeaways and restaurants to disclose hygiene records.

The Welsh Government will put forward legislation making it compulsory for all food businesses to put scores on their doors.

Currently it is up to the individual business whether to display their hygiene ratings – introduced last October – which range from five (excellent) to zero (in urgent need of improvement).

Mills told Media Wales,

“Consumers deserve to have this at-a-glance information because it can be hard work trying to find it. It will raise public confidence – it’s important people are able to make a choice about where the best and safest place to eat is.

A Welsh Government spokesman said,

“Wales will be the first country in the UK to introduce a mandatory food hygiene rating scheme.”

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About Douglas Powell

A former professor of food safety and the publisher of barfblog.com, Powell is passionate about food, has five daughters, and is an OK goaltender in pickup hockey. Download Doug’s CV here. Dr. Douglas Powell editor, barfblog.com retired professor, food safety 3/289 Annerley Rd Annerley, Queensland 4103 dpowell29@gmail.com 61478222221 I am based in Brisbane, Australia, 15 hours ahead of Eastern Standard Time