Jersey-style raw milk cheese BS

What is it with New Jersey?

I’ve got Sopranos on in the background, a Jersey colleague telling me how great The Clash are (they aren’t) and then I get an e-mail from another colleague who snapped this photo at a Jersey retailer.

As the correspondent noted, the sign states as a matter of fact rather than opinion that raw milk cheese tastes better, but alleges that pasteurization does not make cheese safer, kills bacteria that may not be there, and destroys vitamins A and D. Pasteurization was and continues to be a huge benefit to the public health. Vitamin destruction is minimal. Bacterial destruction is real and is necessary, even if some good ones go with the bad. … at the very least you should advise pregnant women, small children, old people, and the immunocompromised to avoid unpasteurized products.

Jersey is the train-wreck that is compelling to watch. Not Snooki.
 

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About Douglas Powell

A former professor of food safety and the publisher of barfblog.com, Powell is passionate about food, has five daughters, and is an OK goaltender in pickup hockey. Download Doug’s CV here. Dr. Douglas Powell editor, barfblog.com retired professor, food safety 3/289 Annerley Rd Annerley, Queensland 4103 dpowell29@gmail.com 61478222221 I am based in Brisbane, Australia, 15 hours ahead of Eastern Standard Time