Star rating system for Brisbane restaurants launched to protect diners

Brisbane goes it alone, as the Australian city launched a "score on the door" program – except that it’s an electronic door that is only available on-line.

My 2-year-old knows how to navigate the iPod touch. I don’t.

So for us old-timers, why not just actually post a score on the door, rather than expect us to hitch up the stagecoach and find the reading glasses.

Brisbane City Council announced its Eat safe program today, whereby businesses will be rated from two to five stars with those food businesses receiving a three and above encouraged to display their rating in their business’s window.

Those restaurants that receive a two, a poor rating, will be given the chance to fix their problems and change their rating but businesses scoring less than two are likely to be shut down.

79 per cent of Brisbane’s 5500 food businesses received the safe rating of three stars.

Less than half – 2182 businesses – have signed on to display the ratings, which is voluntary.

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About Douglas Powell

A former professor of food safety and the publisher of barfblog.com, Powell is passionate about food, has five daughters, and is an OK goaltender in pickup hockey. Download Doug’s CV here. Dr. Douglas Powell editor, barfblog.com retired professor, food safety 3/289 Annerley Rd Annerley, Queensland 4103 dpowell29@gmail.com 61478222221 I am based in Brisbane, Australia, 15 hours ahead of Eastern Standard Time