Raw oysters from Louisiana sicken 11 in Mississippi with norovirus

The Louisiana state Department of Health and Hospitals has closed a large section of east bank Plaquemines Parish waters to oyster fishing through at least mid-April, after 11 people in Mississippi – at a seafood conference, repeat, at a seafood conference — became sick after eating oysters believed to be traced to that area.

The Times-Picayune reports the state has also issued a recall of any oysters harvested from that area since March 6, meaning wholesalers must review their records and contact any restaurants, brokers or other buyers who bought oysters from those waters. Under Food and Drug Administration and state health guidelines, oyster dealers are required to have a recall plan in effect.

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About Douglas Powell

A former professor of food safety and the publisher of barfblog.com, Powell is passionate about food, has five daughters, and is an OK goaltender in pickup hockey. Download Doug’s CV here. Dr. Douglas Powell editor, barfblog.com retired professor, food safety 3/289 Annerley Rd Annerley, Queensland 4103 dpowell29@gmail.com 61478222221 I am based in Brisbane, Australia, 15 hours ahead of Eastern Standard Time