Nine children and three women from a village in the Galilee who attended a wedding celebration Sunday ended up Monday evening at the emergency room with diarrhea, fierce stomachache and vomiting. The Jerusalem Post reports that seven of the children and two of the women had to be hospitalized for observation.

They were diagnosed with food poisoning tracked back to the "doggie bags" taken and eaten at home. Amil Aga, epidemiological supervisor at the hospital, reached the conclusion that the leftovers had been left outside rather than in refrigeration for several hours until the extended family got home.

Hospital director-general Dr. Masad Barhoom warned people that during the hot summer months, store raw and prepared food under proper conditions to reduce the risk of food poisoning.

(The sticker, right, was a prototype; phone number and web site won’t work; but we can come up with a new one — dp).