Food safety in Thailand

On Thursday I spent a couple of hours with some visiting food safety types from Thailand, sharing our experiences with on-farm food safety and fresh produce.

Near the end of the talk, I put up a sample of a daily FSnet mailing for additional information. For policy analyst Thepchoo Sripoti, left, with Thailand’s National Food Institute, light bulbs went off. He said,

“I am a big fan of your FSNET for almost 7 years. It gives me new information on food safety around the world. Wish you have a great success all the way.”

Thanks for the kind words and the visit.


 

This entry was posted in Food Safety Policy and tagged , by Douglas Powell. Bookmark the permalink.

About Douglas Powell

A former professor of food safety and the publisher of barfblog.com, Powell is passionate about food, has five daughters, and is an OK goaltender in pickup hockey. Download Doug’s CV here. Dr. Douglas Powell editor, barfblog.com retired professor, food safety 3/289 Annerley Rd Annerley, Queensland 4103 dpowell29@gmail.com 61478222221 I am based in Brisbane, Australia, 15 hours ahead of Eastern Standard Time