Court says Tyson chicken antibiotic claims must stop

Hucksterism. That’s how I characterized the marketing by Tyson Foods Inc. of its antibiotic-free fresh chicken almost a year ago.

A couple of judges have now agreed.

Today, a federal appeals court in Baltimore refused to block an order barring Tyson Foods from advertising that its poultry products don’t contain antibiotics thought to lead to drug resistance in humans.

The lower court ruling was a victory for rivals Perdue Farms and Sanderson Farms, who are suing to stop the advertisements. The two companies say the advertisements are misleading because none of the companies uses those types of drugs and shoppers could be led to think other companies use the drugs.

I continue to look forward to the day when food is marketed and advertised based on the lack of dangerous bugs that make people barf and shit.

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About Douglas Powell

A former professor of food safety and the publisher of barfblog.com, Powell is passionate about food, has five daughters, and is an OK goaltender in pickup hockey. Download Doug’s CV here. Dr. Douglas Powell editor, barfblog.com retired professor, food safety 3/289 Annerley Rd Annerley, Queensland 4103 dpowell29@gmail.com 61478222221 I am based in Brisbane, Australia, 15 hours ahead of Eastern Standard Time