The Washington State Agriculture Department warned consumers Monday not to consume raw or unpasteurized cows milk from the Pleasant Valley Dairy in Ferndale with a sell-by date of Dec. 20.

The milk may be contaminated with Campylobacter jejuni and that local health departments are reviewing Campylobacter illness reports that may be related to the milk.

A table of outbreaks linked raw milk or cheese produced from raw milk is available at:

http://www.foodsafety.ksu.edu/en/article-details.php?a=3&c=32&sc=419&id=1138