Australia has an egg problem: Adelaide Hotel InterContinental edition

There are so many egg/salmonella/Australia stories in the past few years that I spent 20 min googling to see if this was a repeat.

It’s not.

According to the Daily Mail over 40 salmonellosis cases, including 9 hospitalizations have been linked to InterContinental Adelaide.raw.eggs_

A mother of three said her and her husband started showing the telltale signs of food poisoning two days after eating the contaminated food. According to the woman, Adelaide City Council and InterContinental suspect the cause to be eggs.

A South Australian Health spokesperson said authorities were ‘aware of a localised case of food poisoning in a city hotel’.
it is understood that up to 45 could have contracted the disease, but the exact number remains unconfirmed as the hotel chain and SA Health investigate the cause of the outbreak.

‘The issue I have is they (the hotel and the council) know there are 400 people out there potentially infected with salmonella and they’re not actively notifying them,’ the mother told the newspaper.

But InterContinental Adelaide general manager Colin McCandless said it was ‘absolutely safe’ to eat at the hotel.

Saying absolutely safe means absolutely nothing. Especially to the nine who were hospitalized.

A selection of egg-related outbreaks in Australia can be found here.

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About Ben Chapman

Dr. Ben Chapman is an associate professor and food safety extension specialist at North Carolina State University. As a teenager, a Saturday afternoon viewing of the classic cable movie, Outbreak, sparked his interest in pathogens and public health. With the goal of less foodborne illness, his group designs, implements, and evaluates food safety strategies, messages, and media from farm-to-fork. Through reality-based research, Chapman investigates behaviors and creates interventions aimed at amateur and professional food handlers, managers, and organizational decision-makers; the gate keepers of safe food. Ben co-hosts a biweekly podcast called Food Safety Talk and tries to further engage folks online through Instagram, Twitter, Facebook, YouTube and, maybe not surprisingly, Pinterest. Follow on Twitter @benjaminchapman.